Gives recipes for tasty and healthy foods.
For home made puree of tomatoes choose nice red pulpy tomatoes. Puree in three steps only Blanch, Peel and crush….. Continue reading
Ajwain leaf has a sharp thyme like flavor. The main component that gives the leaves its flavor is thymol and hence the similarity. Continue reading
Raw mango mint coriander chutney Ingredients :- Raw mango – 1 ( chopped into small pieces) Mint – 10 – 15 leaves Continue reading
It's fast, easy and everyone loves it – A delicious and inspiring Italian pasta recipe. Learn how to make fresh pasta. Best-ever. Continue reading
Take a fry pan and add 1 tbs of olive or sesame oil. Once it heats up , add cumin seeds. Now add raw peanuts and roasted chana. It. Continue reading
Nimbu pani also known as lemonade in English is nothing but a drink made from fresh lemon juice, sugar and water. It is not only quench. Continue reading
Corn is one of the most popular cereal grains in the world. It is the starch derived from the corn grain. The starch is obtained from. Continue reading
One large egg supplies 6gm of high quality protein and a large variety of essential nutrients with the exception of vitamin C. This. Continue reading
Single vs double acting baking powders – The acid in a baking powder can be either fast acting or slow acting . A fast acting acid. Continue reading
Boiled & peeled potatoes – 3 medium size Onions in long slices – 1 medium size Radish cutted in any shape– 1 medium size Mayonese. Continue reading