Mix sooji and curd ,now add water very slowly. Keep this mixture
aside for 10 minutes . After 10 minutes check the consistency of batter . If
it feels thick you can add little more water. Batter should be neither
thick nor thin. Now add the whole chopped vegetables, salt , black pepper
and Eno. Mix all these things . Grease the vegetable balls maker and put it on
gas stove .Now pour the batter in each round ball and bake it for 3 minutes.
After 3 minute change the side of veg balls .After 3 minutes the yummy
veg balls are ready to serve with mint coriander chutney or tomato sauce.
NOTE : In this recipe very little oil is
required for baking , so it is a healthy food with lots of vegetables and
minimum fats .You can add roasted/ chopped dry fruits also along with