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Gives recipes for tasty and healthy foods.

Roasted Channa Pinni

11
14 Dec 2014

Making pinni with wheat flour is a tiring and time cosuming process . Here I am giving you my tested and tried recipe of instant pinni.. Continue reading

Veg Almond Soup

​Veg almond soup (Healthy Liver recipe) Veg almond soup is one of the very tasty , nutritious and mouth watering soup for your cuisine.. Continue reading

How To Prepare Soft And Spongy Plain Rava…

After mixing of curd in sooji , do not use the batter immediately because rava takes 10 to 20 minutes to become soft which is compulsory. Continue reading

How to make oats porridge

Method:- Mix milk with oats and boil for approximately 3 minutes on medium flame .stir occasionally & now add sugar according to your. Continue reading

How to make Plum Shake

Plums have low glycemic index thus it is good for diabetic patient. -Plum can also reduces the scar tissue by increasing the blood. Continue reading

How to make soya milk at home

First of all soak the soyabeans in water for about 12 hours . secondly remove the skin of the beans after a thorough wash and grind. Continue reading

How to make sweet and sour Raw mango chutney…

​Indian meals are considered incomplete without Chutney, Raita and Pickles. Mango Chutney is widely used in India and Srilanka .. Continue reading

Khaman Dhokla

·After about 20 minutes check the Dhokla with tooth pick. If it comes out clean, it means it is ready. Otherwise continue heat for. Continue reading

Stuffed Veg Balls

Sooji (semolina) – 1 cup Curd – ½ cup Chopped vegetables 1 cup(capsicum, carrot ,green coriander etc) Salt – ½ tsp or according. Continue reading

Trifle pudding

​Ingredients:- Sponge cake of 7-8 " diameter 1 pack jelly (of any flavour you like) ½ liter milk 4 tbsp sugar 4 tbsp custard. Continue reading